The Vineyard: Tasting Experience

€40.00

An immersive tour among the rows of Monte Somma with a visit to the innovative winery, concluding with a guided tasting of 4 signature wines of the territory.

150 minutes

Description

The Vineyard Tour is an in‑depth experience designed for wine enthusiasts who wish to explore the territory starting from the vineyard on Via Bosco in the municipality of Somma Vesuviana, in the heart of the Vesuvius National Park.

Returning to the winery, you can admire the innovative facility, concluding the experience in the large hall with a tasting of 4 wines:

Katà “Catalanesca del Monte Somma IGP”, Emblema “Vesuvio Caprettone DOP” Lacrimabianco “Lacryma Christi Vesuvio bianco DOP”, Lacrimanero “Lacryma Christi Vesuvio rosso DOP”.

The visit lasts approximately two hours and takes place in a group with other visitors;

Tours are offered in Italian and English (guided tours with a translator available only by prior arrangement) at various times throughout the day;

The wine tasting will be accompanied by seasonal food pairings;

Price: €30.00 per person;

Children up to 6 years old: free;

Youth from 7 to 18 years old: 10 euros for the menu without wine;

Payment by credit card at the end of the booking;

The payment is non-refundable;

Pets are not allowed inside the entire facility.

Cantine Olivella is located in Sant’Anastasia, in the heart of the Vesuvius National Park, 15 km from the center of Naples. 25 km from the archaeological excavations of Pompeii, 10 km from those of Herculaneum.

Additional Information

Cantine Olivella is a winery established in 2005 rooted in the Vesuvian territory of Sant’Anastasia, in the heart of the Vesuvius National Park, 15 km from the center of Naples, 25 km from the archaeological excavations of Pompeii, 10 km from those of Herculaneum.

Visiting our company will give you the opportunity to admire first and foremost the beauty of our vineyards, which extend at the foot of Mount Somma and will continue in the cellar where you can taste the wine that our grapes offer us, accompanied by excellent local products made following ancient local traditions. The grapes produced are Catalanesca, Caprettone, and Piedirosso.

The management of the vineyards pursues the utmost biological balance: green manure and organic fertilization only where needed, balanced pruning and manual management of all the most delicate operations, including grape harvesting. We at Cantine Olivella carry out agriculture that is aware of traditions but ready for innovations, and our goal is to make a good wine a good story.

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